Our menus
Traditional Flavors Inspired by Czech cuisine
Breakfast Menu
Served daily from 6:30 AM to 11 AM
BREAKFAST SETS
Continental Breakfast
435
Bakery basket, croissant, sourdough bread, dark bread rolls, muffin, butter, jam, honey, fresh fruit plate, coffee, tea, juice, water
All American Breakfast
830
All American” consists of “Continental Breakfast”, omelet / eggs any style,
fruit, sides, coffee, tea, juice, water
Good Start Breakfast
515
Oatmeal, cold cereal or granola with fresh berries or bananas, skim milk, toast or muffin, juice, tea, coffee, water
SIGNATURE DISHES
The Artisan Benedict
345
The Artisan sourdough toasted bread, Prague ham (1,3,7) / smoked salmon (1,3,4,7),
hollandaise sauce, 2 poached eggs
The Farm Cheese Scrambler on sourdough bread
340
The Artisan sourdough toasted bread, 3 scrambled eggs, cherry tomatoes,
mushrooms, local farm cheese
Prague Ham Omelet
335
The Artisan sourdough toasted bread, 3 eggs, potatoes, Prague ham, mushrooms
Ham and Eggs
335
The Artisan sourdough toasted bread, 3 eggs, Prague ham
MARRIOTT STARS
Smoked salmon bagel
335
Bagel, cream cheese with chives, cucumber, smoked salmon, capers
Avocado sourdough toast
315
The Artisan sourdough toasted bread, 2 poached eggs, microgreens, avocado
3-EGG DISHES FROM LOCAL FARM
Scrambled Eggs
195
Soft-boiled Eggs
195
Ham and Cheddar Omelet
285
Eggs, ham, cheddar
Egg white frittata
285
Egg whites, local cheese, chives, tomatoes
Make your omelet/ scrambled eggs
295
Choose from: ham, bacon, turkey ham, onion, tomatoes, bell peppers, mushroom,
spinach, smoked salmon, cheese
HOT SIDES
Potatoes
130
Bacon
130
Sausages
130
Tomatoes
130
Baked beans
130
Mushrooms
130
COLD SIDES
Prague Ham
130
Cheese plate
130
Smoked Salmon
130
HEALTHY
The Artisan smoothie bowl
260
Apricot, blueberries, granola, berries, nuts, white poppy seeds
Chia pudding
260
Chia seeds, mango, berries, coconut
The Artisan homemade granola and berry parfait
220
Yogurt, oats, fruit, honey, nuts
Oatmeal with our honey
220
Oatmeal, our honey, dried fruits, nuts
The Artisan homemade granola with milk
180
Granola with nuts, dried fruit, our honey, seeds
Fruit Bowl
185
Selection of fruit
SWEET AND BAKERY
Pancakes
290
Pancakes, quark, berries
Waffle
310
Waffle, chocolate sauce, brownie, hazelnuts, whipped cream
French Toast
310
Homemade brioche, vanilla cream, seasonal fruit compote
Sweet pastry basket
180
Selection of sweet local and Danish pastries
Bread basket
160
Selection of bread and baguettes
Croissant
80
Chodský koláč
95
Traditional Czech pastry
BEVERAGES
Waters
Aquilla still 0,33 l
100
Mattoni sparkling 0,33 l
100
Filtered water
160
Juices
Freshly squeezed juice
170
Orange, grapefruit
Apple, grapefruit, cranberry, orange juice
100
Illy Coffee
Freshly brewed filter coffee
100
Espresso
110
Cappuccino
130
Café Latte
140
Hot Chocolate
160
Dark/white
Flat white
160
Americano
145
Lungo
145
Ronnefeldt Tea Selection
CLASSIC ENGLISH BREAKFAST, full-bodied Ceylon tea, sparkling flavor
140
BLACK TEA
EARL GREY, precious aromas of citrus fruits and notes of creaminess
140
BLACK TEA
DECAFFEINATED BLACK
140
BLACK TEA
ROOIBOS VANILLA, south Africa rooibos teamed with sweet vanilla notes
140
FLAVORED TEA
RED BERRIES, finest blend of forest fruit
140
FLAVORED TEA
WINTER DREAM, ginger and lemon balm
140
FLAVORED TEA
JASMINE, finest tea from jasmine leaves
140
GREEN TEA
CLASSIC GREEN, semi-fermented, rich fullness of fruit, nut character
140
GREEN TEA
CHAMOMILE, handpicked summer daisy
140
HERBAL TEA
VERBENA FLOWERS, significant flavors of mint tea
140
HERBAL TEA
Coffee Corner Menu
Served daily from 8 AM to 18 PM
COFFEE AND HOT BEVERAGES
Ristretto
110
Espresso
110
Lungo
110
Double Espresso
145
Espresso Macchiato
110
Americano
145
Cappuccino
130
Flat White
160
Café Latte
140
Cold Drip
160
Espresso & Tonic
185
Royal Chai Latte
190
Matcha Latte
190
Blue Chai Latte
190
Hot Chocolate
160
Milk
40
Lactose-free | Coconut | Almond | Soy | Oat
Loose Leaf Tea
140
Classic English Breakfast | Earl Grey | Darjeeling | Shizuoka Sencha | Jasmine Pearls | Sweet Camomile | Granny's Garden
Fresh Herb Tea
160
Ginger | Mint
COLD BEVERAGES
Filtered water still 0,75l
160
Filtered water sparkling 0,75l
160
Aquila still water 0,33l
100
Mattoni sparkling water 0,33l
100
Fresh juice 0,2l
170
Orange | Grapefruit
Juice bottle 0,2l
100
Apple | Strawberry | Pineapple | Tomato
Pepsi, Pepsi Max, Mirinda, 7 up, Ginger Ale
100
Tonic Schwepps
100
Bacilli Kombucha Jasmine
155
Crodino
120
Red Bull
160
Homemade Iced Tea
160
Homemade Lemonade
170
Homemade Smoothie
200
Ginger shot
115
SPECIALTY COFFEE
Cafe Bombon
165
Double espresso with condensed milk and milk foam
Coconut Coffee Cloud
175
Coffee espuma served over natural coconut water, served iced
Pistachio Cappuccino
160
Cappuccino with pistachio cream, topped with crushed pistachio
DRAUGHT BEER
Pilsner Urquell 0,5l
155
Velkopopovický Kozel Černý 0,5l
155
Master Tmavý 18 0,4l
140
Proud 0,4l
140
SPARKLING WINE & CHAMPAGNE 0,15l
Prosecco Conti Riccati DOC Brut, Veneto, Italy
210
Cava, Soler Jové, Brut Nature, Spain
310
Champagne Expertise 7 Extra Brut, Bouché Père & Fils, France
690
WHITE & ROSÉ WINE 0,15l
Chardonnay, Domaine de Miselle, Gascogne, France
210
Rulandské šedé, Mikulica, Velké Pavlovice, Czech Republic
210
Veltlínské zelené, Zbyněk Osička, Velké Bílovice, Czech Republic
240
Ryzlink vlašský, Mikrosvín, Ořechová hora, Czech Republic
310
Sauvignon blanc, Cloudy Bay, Marlborough, New Zealand
690
Rulandské modré, rosé, Zbyněk Osička, Velké Pavlovice, Czech Republic
290
RED WINE 0,15l
Luberon, La Ciboise, M. Chapoutier, Valle, Rhone Valley, France
210
Bordeaux supérieur, Chateau Pey La Tour, Bordeaux, France
430
Malbec, Don Manuel Villafañe Reserva, Mendoza, Argentina
430
Pinot Noir, Otisk Terroir, selected grapes, Čapka, Hrušky, Moravia, Czech Republic
510
COCKTAILS
Ginger Gin Tonic
350
Ginger-infused gin, ginger ale and fresh lemon juice
Berry Aperol Spritz
350
Sparkling wine, Aperol, soda water and raspberry syrup
Sangria
280
Red wine, fresh fruit and a hint of citrus freshness
Honey Espresso Martini
350
Vodka, Kahlúa, espresso and honey syrup
Lunch Menu
Served from 29.6. to 3.7. between 12 PM and 3 PM
SET OF 3 COURSE LUNCH MENU
Starter, main course and dessert of your choice of 460 CZK
TO START
Soup of the day
95
Tomato & strawberry tartar, The Artisan sourdough bread
110
Prague ham, honey dressing, horseradish
115
Carp salad, yogurt, green peas
135
TO FOLLOW
Glazed pork belly, carrot purée, pak choi
335
Braised lamb, rice, root vegetables
355
Chicken breast with Parmesan, lemon sauce with capers, asparagus
345
Deep fried cauliflower, potato purée, tartar sauce
325
HEALTHY OPTION
Green salad, homemade dressing
135
Additional chicken 60 CZK/ Additional salmon 90 CZK
TO FINISH
Chocolate, sour cherries, mint
95
Strawberries, almonds, cream
95
White chocolate, apricots, hazelnuts
95
Choice of ice cream
65
Fruit salad
85
Dinner Menu
Served from Monday to Saturday between 6 PM and 11 PM
TO BEGIN / STARTERS
Farm
Dried beef meat salad, radish, carrot
335
Beef tartare Čestr, bread biscuit, mustard sprouts from our garden
590
Marinated lamb, asparagus, herbs
395
Cheese cream made from cheeses from Krasolesí farm, puff pastry, green walnuts
325
River
Smoked trout, cucumber, sour cream
395
Fish croquette, dill, caviar, linden blossom
395
Garden
The Artisan tomato, sour cherry granita, green strawberries
265
Creamy tomato soup, basil, quark, Gran Moravia cheese
205
Little gem lettuce, nectarine, blackcurrant, lemon balm crumble
230
Field
“Kulajda” soup, pickled mushrooms, quail egg, dill
245
TO FOLLOW / MAIN COURSES
River
Trout, fennel, black garlic, butter sauce
595
Pike perch, Savoy cabbage, Hollandaise sauce
625
Garden
Cauliflower, egg, breadcrumbs, potato miso espuma
475
Forest
Lángos, smoked ketchup, oyster mushroom, bean truffle
460
Rabbit, mushroom caramel, morel mushrooms, potato purée
575
Farm
Chicken with paprika sauce, charred pepper, potato dumplings
545
Duck breast, apricot sauce, sweet potatoes, redcurrants
595
Veal tenderloin, onion sauce, wild broccoli, shallot
795
Beef with gherkins, pasta, bacon
560
Beef brisket, pickled vegetables, potatoes
580
FROM OUR BUTCHERS
Our cuts
Dry aged rib eye
1350
350 g
Beef tenderloin
1200
220 g
Steak of the day
995
300 g
Pork loin
640
350 g
Side Dishes
Grilled seasonal vegetables
125
Sweet potato purée
125
Josper grilled potatoes, cream, chives
125
Potato fries
125
Mashed potatoes
125
Wild broccoli
125
Sauces
Peppercorn and rum
105
Onion
105
Apricot
105
TO FINISH / DESSERTS
Lovage roulade, strawberries, elderflower
275
Nettle pudding, walnuts, apricots
275
Dandelion root ice cream, chocolate, raspberries
275
Caramelized buckwheat, almonds, sour cherries
275
Cheese from Krasolesí farm, homemade marmalade, ash
265
Taste our story
This unique culinary experience is available every evening between Monday and Saturday from 6 PM to 11 PM.
3 COURSE MENU 990 CZK
A three-course evening menu where each course is finished tableside directly in front of the guest. It brings together local flavours, seasonal ingredients, and a zero-waste philosophy – the pillars on which our restaurant is built.
Today’s guests no longer come only to eat, but to experience a story. Gastronomy is evolving from simple consumption into a journey through the origins of ingredients. Dining becomes a deeper connection with the food itself and the people behind it. This approach transforms gastronomy into an immersive experience that not only tastes exceptional, but also educates and naturally supports sustainability.
TO START
Marinated lamb, asparagus, herbs
The Artisan tomato, sour cherry granita, green strawberries
Vegetarian
TO FOLLOW
Trout, fennel, black garlic, butter sauce
Cauliflower, egg, breadcrumbs, potato miso espuma
Vegetarian
TO FINISH
Dandelion root ice cream with The Artisan honey, chocolate, raspberries
The honey featured in your dessert comes from our own bees, which have their home on the hotel rooftop. At The Artisan, this brings us one step closer to our vision of sustainable cuisine, where ingredients are sourced as close as possible to the place where they are served.
WINE PAIRING OPTION 790 CZK
- Starter: Cava, Soler Jové, brut nature
- Main Course: Chardonnay, Domaine de Miselle, Gascogne
- Dessert: Zinfandel rosé, Canyon road
Kid's menu
BREAKFAST
Cereals, banana, milk
145
Yogurt, croissant
145
Fluffy pancakes, berries
145
MAIN COURSE
Chicken breast, vegetables
360
Salmon fillet, mashed potatoes
375
Pasta pomodoro, Grand Moravia cheese
295
Chicken strips, french fries
275
Ham & cheese sandwich, vegetable crudités
270
Mini beef burger, french fries
360
DESSERT
Cheesecake
175
Seasonal fruit pie
175
Fresh fruit/fruit salad
175
Ice cream
95
Bar Food Menu
QUICK SNACKS
Soup of the Day
105
Daily offer – ask your server
Potato Crisps
185
Warm homemade potato crisps
The Artisan Hot Dog
315
Paprika sausage from Amaso, pickled cabbage, crispy onion sprinkles
Tomato and Farm Cheese Salad
385
The Artisan caprese – tomatoes, fresh farm cheese, basil oil
Chopped Salad
300
Local market vegetables, house dressing
TO SHARE
Crispy Pork Cracklings
265
Czech pork cracklings, beef lard candle, sourdough bread
Marjoram Potato Sticks
230
Homemade potato sticks
Farm Cheese from Krasolesí
435
Seasonal local cheese, homemade jam, bread biscuit
Local Cold Cut Board
395
Smoked duck breast, dried pork, Přeštická sausage
Grilled Sausage 'Klobása'
440
Local pork breed Prestik, horseradish and apple, mustard, grilled sourdough bread
MAIN COURSES
Caesar Salad
345
Romaine lettuce, dressing, Gran Moravia cheese, bacon, anchovies, croutons (Chicken +105 / Salmon +175)
Grilled Salmon
635
Grilled fillet of salmon, seasonal vegetables, herb pesto
Veal Schnitzel
625
Breaded crispy fried veal, homemade potato salad, lemon
Cured Turkey Club Sandwich
595
Roast turkey, bacon, tomatoes, mayonnaise, french fries
Beef Burger
630
Grilled beef patty, bacon, cheese, pickled gherkins, tomato, onion, ketchup, mustard, fries or salad
Pasta Aglio Olio
485
Pasta, chilli, garlic
SIDE DISHES
Mashed potatoes
125
French fries
125
Grilled vegetables
125
Mixed salad
125
DESSERTS
Cheesecake
265
Chocolate crumble, blueberries
Chocolate Cake
265
Raspberry gel, forest fruit
Ice Cream or Sorbet (1 scoop)
105
Vanilla, chocolate, raspberries, strawberries, lemon
Wine list
WINE BY GLASS
0.15 l
Sparkling
Prosecco, Conti Riccati, DOC, Brut
210
Cava, Soler Jové, Brut nature
240
Bouche Expertise 7, Extra brut
590
Red
Luberon, La Ciboise, M. Chapoutier, Valle, Rhone Valley
210
Bordeaux superier, Chateau Pey La Tour, Bordeaux
260
Malbec, La Terazzas los Andes, Argentina, Mendoza
290
Pinot Noir, Otisk Terroir, selected grapes, Čapka, Hrušky
390
White
Chardonnay, Domaine de Miselle, Gascogne
180
Rulandské šedé, Mikulica, Velké Pavlovice
180
Veltlínské zelené, Zbyněk Osička, Velké Bílovice
210
Ryzlink vlašský, Mikrosvín, Ořechová hora
240
Sauvignon blanc, Cloudy Bay, New Zeland, Marlborough
390
Rosé
Rulandské šedé, rosé, Zbyněk Osička, Velké Pavlovice
190
SPARKLING WINE
0,75 l
Sauvignon, Michlovský, Brut
950
Prosecco, Conti Riccati, DOC, Brut
990
Crémant de Bordeaux, Mission St. Vincent Brut
1290
Cava, Soler Jové, Brut nature
1390
CHAMPAGNE
0,75 l
Bouche Expertise 7, Extra brut
2990
Veuve Clicquot, Blanc, Brut
2990
Laurent-Perrier Brut La Cuvée
3190
Bollinger, Blanc special cuvée, Brut
3790
Ruinart, Blanc de blancs
4790
Laurent-Perrier, Rosé, Brut
5490
Perrier Jouet Belle Epoque
9090
Krug, Blanc Grande Cuvee
10690
Laurent-Perrier, Grand Cru Grand Siecle, N 27
11090
Dom Pérignon, P2
19990
CZECH WINE
0,75 l
Red
The Artisan Cuvée Red, František Mádl, Velké Bílovice
890
Frankovka, Late harvest, František Mádl, Velké Bílovice
990
Merlot, Barrique, Limited edition, Sedlák, Velké Bílovice
1190
Pinot Noir, Otisk Terroir, Selected grapes, Čapka, Hrušky
1990
Cuvée Reserva, Maňák, Žadovice
2090
1+1 Cuveé Pinot Noir, Zweigeltrebe, Michlovský, Mádl, Rakvice
2990
White
The Artisan Cuvée White, František Mádl, Velké Bílovice
890
Rulandské šedé, Mikulica, Velké Pavlovice
890
Chardonnay, Vinselekt Michlovský, Rakvice
890
Veltlínské zelené, Zbyněk Osička, Velké Bílovice
990
Pinot blanc, Reisten, Pavlov
990
Ryzlink rýnský, Sonberk, Popice
990
Ryzlink vlašský, Mikrosvín, Ořechová hora
1190
Ryzlink rýnský, Jabloňka, Trója, Praha
1290
Grand Sauvignon, Barrique, Maňák, Žadovice
2190
FRANCE
0,75 l
Red
Luberon, La Ciboise, M. Chapoutier, Valle, Rhone Valley
990
Bordeaux Superieur, Chateau Pey La Tour, Bordeaux
1290
Aloxe-Corton, Les Brunettes et Planchots, Philippe le Hardi, Burgundy
3490
Chateau Lynch-Moussas, Pauillac 5eme, Grand Cru Classé, Bordeaux
4490
Petite Figeac, Saint-Emilion, 2nd wine, from Chateau Figeac, Bordeaux
4990
White
Chardonnay, Domaine de Miselle, Gascogne
990
Pouilly-Fumé, Henri Bourgeois, Loire valley
2090
Chablis, Domaine William Fevre, Burgundy
2290
Chassagne-Montrachet, Philippe Le Hardi, Burgundy
6490
ITALY
0,75 l
Red
Nero d´Avola, Barone di Bernaj, Sicily
790
Primitivo, Cantina de Falco, Ottante, Puglia
1190
Chianti classico, Castelo Vichiomaggio, Tuscany
1490
Barolo DOCG, Bosio Boschi del Signori, Piemonte
1990
White
Ernesto Piccolo Gavi di Gavi Rovereto DOCG
990
Pinot grigio, Kallerei Kaltern, Alto Adige
1090
GERMANY AND AUSTRIA
0,75 l
White
Riesling, Claes Schmitt Apotheke, Germany, Mosel
1890
Grüner Veltliner Smaragd Nomis, Gattinger, Austria, Wachau
2190
NEW WORLD
0,75 l
Red
Petite syrah + zinfandel, Lynx USA, California
990
Malbec, La Terazzas los Andes, Argentina, Mendoza
1490
Cabernet sauvignon, Joseph Phelps, USA, Napa Valley
4990
White
Sauvignon blanc, Cloudy Bay, New Zeland, Marlborough
2190
Rosé
Rulanské šedé, Rosé, Zbyněk Osička, Velké Pavlovice
890
M de Minuty Rosé, Provence
1490